PHAANU - LIP SMACKING DISH FROM THE CUISINE OF UTTARAKHAND

 

UTTARAKHAND is not only famous for panoramic views but there are unlimited heart-melting dishes also to improve the mood. In the hilly areas mostly dishes are pure and healthy which doesn’t bring volcanoes in the intestine. One of the best dishes from the kitchen of UTTARAKHAND is - PHAANU made from lentils. To prepare this dish, you need to soak the lentils like arhar, gahat and green mung for at least four to six hours. For the best kind of experience, you need to taste this recipe from the kitchen of this hilly region. 

But you don’t need to hustle for this dish because you can also find it in the resorts or hotels of AIPAN RESORT. To bring utmost comfort to the visitors, someone can find everything in the budget hotels in CHOPTA or hostels in CHOPTA for the best kind of experience.